Straubinger Konserven- und Sauerkrautfabrik GmbH & Co. KG
Our fresh stock

From the field into the can

How the vegetables find their way into the can


From the field into the can, without losing the freshness and the taste, is an art, we have perfected continuously.

A look behind the scenes shows the gentle processing of our cucumbers, when they arrive freshly harvested in our production.

After the delivery the vegetables are getting gently washed and sorted by our staff, always in compliance with the highest hygiene standards in our own adjusted production systems, before they get packed in cans.

Because of our ideal plant's location the way from cultivation till the finally packed vegetables is very short.

That way freshness, taste and all nutrients are preserved. According to the International Food Standard the quality of our goods are yearly certified since 2005.

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